Unknown to you, several carcinogenic substances could be hiding within your home. A carcinogen can be anything that causes cancer. It can be present in the air, in a regular product, in beverages and foods, or it can be released from several appliances, furniture, and other items in your home. Being exposed to these substances doesn’t necessarily mean you will have cancer. However, prolonged exposure can increase the risk of the condition. Household items that can increase cancer risk Carpets In most cases, carpets are made from synthetic fibers. These fibers are usually chemically treated and recess gases over time. These gases can contain toxic substances that increase the risk of hormonal imbalance, respiratory problems, and cancer. Also, you may have observed a distinct smell when you bring home a brand-new carpet. Although most people attribute this smell to the newness of the carpet, these smells are actually from chemical compounds linked to several health disorders. Sofas If your sofa was manufactured before 2013, it’s time to get rid of it. This is because, before 2013, several cushioned household items, such as sofas, love seats, and so on, were treated with TDCIPP. It is a chemical that works as a flame-retardant.

Colon cancer refers to cancerous polyps developing in the rectum or colon in the lower part of the digestive tract. Individuals with colon cancer may experience abdominal pain, changes in their bowel movement patterns, diarrhea or constipation, and the feeling of incomplete bowel evacuation. Surgery, radiofrequency ablation, and chemotherapy are among the commonly prescribed treatment options for this condition. Further, incorporating certain foods into one’s meal plan can help with the healing process. Superfoods to manage colon cancer Beans Beans are rich in flavonoids, compounds with several antioxidant properties that prevent colon cancer from spreading. They are also packed with fiber and vitamins B and E and can help replenish the body with essential nutrients. It helps to include different types of beans, including black beans, soybeans, kidney beans, lentils, peas, and pinto beans, in one’s meals while healing from cancer. Fatty fish Fatty or oily fish varieties, including salmon, swordfish, tuna, and mackerel, are excellent sources of omega-3 fatty acids associated with anti-inflammatory properties. Studies have shown that omega-3 fatty acids inhibit cancer progression and increase survival chances. Moreover, they contain high levels of vitamin D, which have also been shown to reduce mortality rates among patients. Broccoli Broccoli is a great source of sulforaphane, a phytochemical associated with cancer-fighting properties.

Long-term exposure to daily-use cleaners, dishwashing soaps, air fresheners, and other aerosol products harms lung health, mainly because these products contain irritants and volatile organic compounds that cause allergies in the lungs. There is a potential risk of lung disease, asthma, MAC disease, and common chronic obstructive pulmonary disease developing due to long-term exposure. So, it’s crucial to check the label of the following household items before buying them and practice caution while using them. Air fresheners Room and air fresheners are not just used in homes but also in offices, malls, and many other public places, which means one can be continually exposed to the product in and outside their living space. While the purpose of air fresheners is to keep odor at bay, several ingredients in the air freshener can cause harm to health. Fresheners are known to have volatile organic compounds and release harmful gasses in the air that are eventually inhaled by people in the room, increasing their risk of developing respiratory issues. Some of the known chemicals in such products include formaldehyde, benzene, and phthalates which can cause issues like coughing, wheezing, and difficulty in breathing when inhaled. Here is a list of ingredients that one will usually find in air fresheners and a look at how they can potentially harm the lungs: